You might be entertaining and want an easy to fix, warm finger food. Give these a shot. Serve them with toothpicks....Maybe green, red and white for a more festive look.
SAUSAGE CHEESE BALLS
- 2 lb. Jimmy Dean regular sausage
- 1½ cups all-purpose baking/biscuit mix
- 4 cups Sharp cheddar cheese, shredded
- ½ cup finely chopped onions
- ½ cup finely chopped celery
- ½ tsp. garlic powder
Preheat oven to 375 F. Mix all ingredients. Form into 1" balls. Bake 15 minutes on ungreased cookie sheet until golden brown. Makes about 6 dozen. Sausage cheese balls can be frozen uncooked.
I'm still working on the eggnog recipe. Its highly classified. Seriously.
Thanks.
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